With a generous addition of our new soil, I was able to prepare a spot for our snap and snow peas sown 4 weeks ago. I worked the soil about 8" deep, hoed in fertilizer and lime, and transplanted my healthy peas.
We had poly tunnels over some beds to dry them out faster, so today I direct seeded some greens in those beds after turning them over and incorporating new soil.
- 5 row ft Slobolt (loose-leaf lettuce) Lactuca sativa
- 5 row feet Tangy Mesclun Blend (Salad greens)
- 6 row ft Rainbow Radishes (Easter Egg II)
Broccoli and Cabbage starts have been growing strong for 2 weeks under lights. They've formed 2 true leaves, which means out into the cold frame to harden off and grow a bit more. When 3 true leaves are grown out I'll transplant them in the garden.
A few more pictures from today.
Direct sown Bloomsdale spinach seeded March 9. True leaves just emerging. Germinated and started pretty slow because March was so cold. It will pick up as April gets warmer.
Overwintered garlic (front) and leeks (behind). Carrot patch behind in the upper left. The garlic looks pretty bad...good thing I put in about 25 new bulbs a few weeks ago.
I overwintered a patch of Arugula as well. It barely survived and started growing again in February. We cut enough for a salad a few weeks ago and it immediately went into reproduction mode - sent up flower spikes and bloomed! Cool flower.Tomorrow I'm gonna make Em come with me to the garden plot and we'll move more soil.
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