A more serious problem I'm seeing on some plants is blossom end rot. Fruits develop black sunken lesions on the end opposite the stem. It's caused by a calcium deficiency. The most common cause is inadequate moisture or cooler temperatures during blossom setting which inhibits calcium uptake to the rapidly growing end of the fruit. In my case, planting early in cooler, slightly heavy soil that probably doesn't have the best drainage was most likely the cause. Usually only the first set if fruits are affected.
My last issue is leaves with purple undersides or purple veining. This is a phosphorus deficiency. I used a 5-5-5 fertilizer at transplanting time and have since side-dressed with a low nitrogen, high phosphorus fertilizer, so it is present in the soil. Soils with low pH (like clay soils) tend to hold on to phosphorus and not release it for plants, so when I prepared the bed in the spring I amended with lime to raise the pH, so that shouldn't be an issue either. The only other cause is cool soil and air temperatures. I'm starting to see a trend here!
Hopefully, warm weather for the end of July through August will help the plants overcome all these issues.
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