Emily with fresh cherries (made a nice pie), broccoli, and kohlrabi.
This is 3 broccoli heads, cut up and ready to be frozen. First blanched for 3 minutes, then chilled in ice water, patted dry....
...and bagged and vacuum-sealed in a freezer bag. We're going to try canning this year for other vegetables, but I will be freezing whenever possible as it just seems a lot easier.
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